Sous Chef - Charming 4 Star Boutique Hotel - Simple Fresh Food

- Sous Chef Needed For Charming 4* Boutique Hotel Based Near Bicester!<br><br>Do you have the following skills, experience and drive to succeed in this role Find out below.<br><br>- A Mixture of Modern British & Pan-Asian Cuisine!<br><br>- £42,000 SOUS CHEF BASIC SALARY!<br>- ADDITIONAL MONTHLY GRATUITIES!<br>- TEMPORARY ACCOMMODATION AVAILABLE IF REQUIRED!<br>- GREAT WORK LIFE BALANCE ON ALL STRAIGHT SHIFTS!<br>- SIMPLE DONE VERY WELL APPROACH WHEN IT COMES TO THE FOOD USING ALL FRESH LOCAL PRODUCE!<br>- ATTRACTIVE COMPANY PENSION + EXCELLENT STAFF BENEFITS!<br>- SUPERB CAREER PLATFORM WORKING ALONGSIDE A HIGHLY SKILLED HEAD CHEF & A VERY TALENTED JUNIOR TEAM!<br><br>- Set in a Stunning Village Location yet only a few minutes away from Bicester!<br><br>- Simple Fresh Food Menu Using All Local & Seasonal Produce!<br><br>- Regular Visitors Include Famous Celebrities, Politicians and Business Leaders!<br><br>- Are you a SOUS CHEF who enjoys using exquisite ingredients to produce simple food cooked incredibly well? Would you embrace playing around with new flavours to create innovative Pan-Asian dishes? If so, then please read on below!<br><br>However before we start discussing the role itself in more detail.just take a look below at what youll receive when you join!<br><br>- A Highly Competitive Basic Salary of up to £42,000 depending on experience!<br>- Additional Monthly Gratuities !<br>- Temporary Accommodation Available if required !<br>- Great Work Life Balance on All Straight Shifts !<br>- Simple done very well approach when it comes to the food using All Fresh Local Produce !<br>- Attractive Company Pension + Excellent Staff Benefits !<br>- Superb Career Platform working alongside a Highly Skilled Head Chef and a Very Talented Junior Team !<br><br>Now lets discuss this Exciting New Role..;<br><br>- My client, a Charming Boutique Hotel based right on the Outskirts of Bicester, is looking for a Talented Sous Chef to help oversee the running of a high quality, fresh food kitchen.<br><br>- Providing guests with an eclectic menu made up of both Modern British & Pan-Asian Cuisine , we need a Sous Chef with a flexible approach towards their craft who will embrace different cultural approaches and techniques!<br><br>- Utilising Outstanding Local Produce which showcases The Best of Oxfordshire , as Sous Chef, cooking must be your greatest passion with creativity at the heart of everything you do.<br><br>- Along with the Head Chef, youll help manage a really enthusiastic team and take a hands-on approach to ensuring they have the necessary training, advice and guidance to both perform their duties effectively, but also fulfil their potential as Chefs.<br><br>- Working for True Independent Hospitality Operators with many years experience in the industry, youll be given a brilliant platform to help create and deliver a Simple Menu thats Bursting with Originality and Flavour !<br><br>All sound good so far? So how do you apply?<br><br>If youre interested in this position, please send an updated CV to andrew @ andrew - swift. xwzovoh co. uk and callAndrew Hesketh on If you know anyone else who may be interested in this role, please forward the details onto them.