Join IHG Hotels & Resorts as a Junior Sous Chef at Kimpton Blythswood Square Hotel & Spa in Glasgow. You will support the Cluster Executive Chef in delivering exceptional food while leading a team with creativity and passion.

We are focused on providing 5* service and creating memorable experiences. This role offers competitive pay, training opportunities, and various employee perks. Apply now to provide heartfelt connections and sustainably sourced Scottish seafood.

#J-18808-Ljbffr

Part-Time Sous Chef: Flexible Shifts & Growth Perks

Lead Sous Chef Growth Path, 48h Options & Perks

Lead Sous Chef — Growth, Perks & Pride in the Kitchen

Chef Manager: Lead a Premier Kitchen | Perks & Growth

Assistant Cafe Manager — Friendly Hours, Perks & Growth

Optometrist: Growth‑Driven Practice with Tech Perks

Restaurant General Manager - Flexible Hours, Growth & Perks

Drive-Thru Store Manager – Growth, Bonuses & Perks

Shift Leader — Fast-Paced Restaurant Ops & Growth Perks

Customer Support Advisor — Growth, Perks & Training

Junior Sous Chef: 5-Star Hotel, Growth & Perks

Job description