JH
Posted 1 week ago
Sous Chef
Jubilee Hospitality
๐ Birmingham, GB
Catering and HospitalityContract
Job description
Job Description
Daytime Contract Catering Overtime Paid. A Sous Chef is required for an independent contract catering company in Birmingham. You and the team will be working with fresh produce completely bespoke to the clients needs. You will be working in a state of the art kitchen and catering for up to 500 meals a day from sandwich platters to fine dining.
WORK LIFE xwzovoh BALANCE: Every evening off a busy day he
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