Pastry Chef de Partie - Italian restaurant

Kerry Robert Associates in on the lookout for a talented Pastry Chef de Partie , to join our clients elegant and trendy Italian restaurant in West London .<br><br>Want to apply Read all the information about this position below, then hit the apply button.<br><br>Serving approximately 60 covers per day, this is an excellent opportunity for a passionate pastry chef with strong knowledge of traditional Italian desserts.<br><br>You will be working in a professional and creative kitchen environment, supporting the Head Pastry Chef in producing fresh Italian ice creams, pastries and desserts.<br><br>The restaurant is closed on Sunday evenings, Monday, Tuesday and Wednesday for lunch.<br><br>Requirements<br><br>Previous stable experience in quality restaurants<br><br>Strong knowledge of traditional Italian desserts and pastries is essential<br><br>Ability to work closely with the Head Pastry Chef<br><br>Passion for fresh ingredients and xwzovoh attention to detail<br><br>Reliable, organised, and able to work well under pressure<br><br>Benefits<br><br>Immediate start available<br><br>Uniform provided<br><br>Meals on duty<br><br>Company pension<br><br>Flexible working hours<br><br>Opportunity to have some weekends off