Junior Sous Chef

If your passion is hospitality with heart and soul , and you value a working environment where you are heard and respected, Jeremy King Restaurants would love to meet you to discuss joining the team at Arlington restaurant, as our Junior Sous Chef.<br><br>In order to make an application, simply read through the following job description and make sure to attach relevant documents.<br><br>We are looking to kickstart & develop careers in hospitality, and we have positions available in kitchen as Junior Sous Chef.<br><br>With a track record of fostering a sense of belonging and prioritising integrity in a professional, safe and caring environment, we welcome applications for positions starting in May 2026.<br><br>Benefits include:<br>Flexibility on rota and hours for work life balance<br>Up to 5 wellbeing holiday days<br>Discounted gym membership and broad range of discounts from popular retailers and brands<br>Funded Health Cash Plan that covers dental, optical, physio, 24/7 GP and more<br>Substantial discounts when dining with friends & family<br>Life assurance scheme of up to 4x annual salary<br>Employee assistance program 24/7 support and advice for health, wellbeing, and financial issues<br>Early access to your pay through Wagestream<br><br>We are Arlington:<br>Arlington Restaurant is inextricably xwzovoh caught up in the history of Le Caprice which was opened on the same site in 1981 by Chris Corbin and Jeremy King and was indisputably the restaurant that changed the nature of dining out in London during the 1980s and 90s.<br>Appropriately, Arlington will evoke, repeat, and emulate the spirit and style of its predecessor reflecting the deep affection Londoners have for the restaurant.