Head Chef - Coastal Hotel & Spa - Bournemouth

Head Chef - Coastal Hotel & Spa - Bournemouth<br><br>Read all the information about this opportunity carefully, then use the application button below to send your CV and application.<br>£42,000 per annum<br>We're recruiting on behalf of a well-established high-volume hotel in Bournemouth, for an experienced Head Chef to lead a busy all-day dining kitchen, including breakfast, lunch, dinner and a strong afternoon tea offering.<br>This is a fantastic opportunity for a hands-on leader to take ownership of a high-volume, fresh food operation within a popular destination hotel.<br>What's on Offer:<br>£42,000 salary<br>Opportunity to lead a well-established kitchen operation<br>Supportive management team and stable business<br>Career development opportunities within the group<br>The Role:<br>Lead and develop a motivated kitchen team<br>Deliver consistent, high-quality all-day dining and afternoon tea<br>Manage GP, stock control and kitchen costs<br>Maintain excellent food safety and hygiene standards<br>Work closely with senior management on menus and service xwzovoh delivery<br>About You:<br>Experience as a Head Chef in a hotel or high-volume fresh food environment<br>Confident leading a team in a fast-paced kitchen<br>Strong understanding of cost control and GP management<br>Passion for fresh, seasonal food and guest satisfaction<br>Must be eligible to work in the UK.