Culinary Director

Culinary Director – Flagship B&I Portfolio – London – £85K–£100K+<br><br>Is your CV ready If so, and you are confident this is the role for you, make sure to apply asap.<br>This is not a standard Culinary Director role.<br>If you're a senior culinary leader within B&I contract catering , with Michelin-level training and experience leading at scale - this is an opportunity to take full ownership of food strategy across a flagship London portfolio.<br>We're working with a leading contract caterer to appoint a Culinary Director who will define, elevate and future-proof the food offer across multiple high-profile corporate environments.<br>This role requires presence, credibility and innovation - someone who can operate at board level while still commanding respect in the kitchen.<br>The Opportunity<br>£85,000 – £100,000+ (flexible for the right individual)<br>Strong bonus and package<br>Senior leadership position with real influence<br>Full autonomy over food direction and innovation<br>Clear progression within a forward-thinking business<br>High-visibility role across flagship London sites<br>The Portfolio<br>Multi-site B&I contract catering across London.<br>High-end, daytime-led corporate dining environments.<br>Restaurant-quality workplace dining.<br>Premium hospitality, fine dining and events.<br>Seasonal, modern and sustainability-led food.<br>Significant investment in food, people and innovation.<br>The Role<br>This is a strategic and hands-on leadership role, sitting at the heart of the business .<br>Lead and evolve culinary strategy across multiple sites.<br>Set and drive best-in-class food standards across the portfolio.<br>Mentor and develop Head Chefs and senior culinary teams.<br>Lead on food innovation, concept development and menu direction.<br>Deliver high-level client presentations and food strategy meetings.<br>Act as the culinary figurehead for the business internally and externally.<br>Partner closely with senior operational leadership.<br>About You<br>Proven Culinary Director / Group Executive Chef within B&I contract catering.<br>Strong London multi-site experience is essential.<br>Michelin-level training or fine dining pedigree.<br>Credible leader with longevity and progression in previous roles .<br>Why This Role Stands Out<br>This is a rare opportunity to:<br>Take full ownership of food across a flagship London portfolio.<br>Operate at a senior, strategic level with genuine influence.<br>Shape and elevate a food offering that is already highly regarded. xwzovoh <br>Work within a business that invests in food, people and innovation.<br>If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com