Chef de Partie (Pen Yen) - Shoreditch House, East London

The Role...<br><br>If you are interested in applying for this job, please make sure you meet the following requirements as listed below.<br><br>At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Possessing a keen passion for food , we will give you a platform to connect, grow, have fun and make an impact<br><br>Y our main responsibility is to ensure t hat the food we deliver to our members it of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards .<br><br>What's in it for you?<br>Weekly Pay<br>Team meal whilst on shift prepared by our chefs<br>Soho Friends Membership<br>50% Team discount on Food & Drink, 7 days a week<br>Staff Room Rates<br>Health Cash Plan (option to up to 2 additional dependents)<br>Dental Plan (option to add up to 2 additional dependents)<br>Birthday Day Off after 1 years' continuous service<br>Up to 50% Staff Discount on Cowshed & Soho Home<br>In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice.<br>Free Counselling Sessions<br>Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.<br>Continuous training to develop yourself personally and professionally<br>Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.<br><br>Soho House offers competitive compensation packages that feature global benefits and perks. Whether you're seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career<br><br>Key duties...<br>Plating food according to company guidelines ensuring high standards.<br>Ensuring mis en place is completed before service.<br>Maintain a professional attitude at all times.<br>Ensure health and safety regulations are met.<br>Attending regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings.<br>Support junior team members (e.g., Commis Chefs) through guidance and collaboration.<br>Assist in preparation of team meals as requested, considering dietary needs and variety.<br>Demonstrate a proactive attitude towards learning, improvement, and teamwork.<br>Supporting with the deep cleaning of the entire kitchen before close.<br>Wrapping unused items and storing them in proper area at the end of service.<br><br>What we are looking for...<br><br>A successful Chef de Partie for Soho House will ideally have up to 2 years' experience in a busy high-profile venue and a natural flair for first class service. You'll be reliable, friendly and happy to be a key part of the team that strives for success.<br>Minimum of 2+ years' experience in similar capacity<br>Passion for food, attention to detail, and a strong desire to learn and grow.<br>Understanding of basic food safety and hygiene practices.<br>Good communication and teamwork skills.<br>Positive, proactive, and respectful attitude in a busy kitchen environment.<br>Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.<br>Must be able to demonstrate competency as outlined in the training schedule and Club School<br>Must be able to work flexible shifts and schedules, including weekends and holidays as needed<br>Ability to take direction, work in a team environment and autonomously<br><br>The salary range for this role if filled within the UK is listed below. xwzovoh The range for the position in different geographies may vary based on market differences.<br><br>Pay Range<br><br>£16.50 - £16.50 GBP